Tag Archives: pasta

February 2017 Alabang classes

We have 3 classes scheduled in Alabang for February!

FEBRUARY 2017 IN ALABANG:

1, Wednesday – Dimsum day, 10am-2pm

15, Wednesday – Guilt-free dessert mayhem, 10am-12pm

22, Wednesday – Pasta participle 1.0, 10am-2pm

Sign up and pay for 3 classes by February 3, Friday and get 10% off! 

Sign up and pay for 1 class with 2 or more friends by February 3, Friday, and get 10% off!

Applicable to both Alabang and Makati classes.

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TO SIGN UP FOR A CLASS

TO PAY FOR A CLASS

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dimsum-potstickers

DIMSUM DAY

WHEN: February 1, Wednesday, 10am to 2pm

Learn how to make authentic-tasting and healthy dim sum favourites from scratch.

ON THE MENU:

Siopao

Siomai

Potstickers

Baked spring rolls

*Bonus recipe: seafood-free and homemade vegetarian oyster sauce

*Recipes contain gluten and soy products.

RATE: early bird rate of P1950 if paid by January 30 Monday, P2150 after January 30 Monday.

Paypal / credit card option available.

dimsum day

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GUILT-FREE DESSERT MAYHEM

WHEN: February 15, Wednesday, 10am-12pm

A healthy lifestyle doesn’t mean eschewing sweets! In this NEW class, learn how to make decadent yet guilt-free desserts sweetened with fruit, stevia, or limited amounts of coconut sugar. No refined flours or refined fats will be used. At the end of class, you’ll enjoy flavorful sweets that won’t spike your blood sugar and will leave you satisfied.

ON THE MENU:

Nice cream (3 flavors)

Raw brownies

Mixed fruit coconut chia parfait

Kalamansi tartlets

~This class is gluten-free. Nuts will be used extensively in this class but inquire about nut-free options.~

RATE: early bird rate of P1950 if paid by February 13 Monday, P2250 after February 13 Monday.

BPI bank deposit, paypal, and credit card option available.

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pasta-cannelloni

PASTA PARTICIPLE 1.0

WHEN: February 22, Wednesday, 10am-2pm

Pasta is a staple in Italian cuisine because it cooks quickly and fills up your appetite quite nicely. But most pasta noodles are made with refined flour (which can spike blood sugar levels) and their sauces can be quite rich and unhealthy. In this class, discover how to make healthified versions of pasta favourites without sacrificing flavour, using vegetables, legumes, nuts, and herbs.

ON THE MENU:

Broccoli mac and cheese

Sicilian-style spaghetti with pan-roasted cauliflower and pine nuts

Spinach and tofu cheese cannelloni

Fettucini with herb roasted vegetables

RATE: early bird rate of P1950 if paid by February 20 Monday, P2250 after February 20 Monday.

BPI bank deposit, paypal, and credit card option available.
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VENUE: KR Headquarters, Ayala Alabang (private location – address will be given out upon registration)

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Alabang classes in November 2016

We’ve got 4 classes scheduled in November in Alabang – 1 Thursday and 3 Wednesdays.

Sign up and pay for 3 classes by November 2, Wednesday and get 10% off! 

Sign up and pay for 1 class with 2 or more friends by November 2, Wednesday, and get 10% off!

Makati schedule to follow!

NOVEMBER 2016 IN ALABANG:

3, Thursday – Chocoholics anonymous 2.0, 9:30-12:30pm

9, Wednesday – Taco fiesta, 10am-1:30pm

16, Wednesday – A taste of the Mediterranean, 10am-1:30pm

23, Wednesday – Pasta participle 3.0, 10am-2pm

TO SIGN UP / REGISTER FOR A CLASS

TO PAY FOR A CLASS

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CHOCOHOLICS ANONYMOUS 2.0

WHEN: November 3, Thursday, 9:30am-12:30pm

Learn how to make more healthful, dairy-free, egg-free, and cholesterol-free variations of well-loved chocolatey desserts.

ON THE MENU:

Chocolate-coated caramel truffles

Chocolate ice cream with thick fudge sauce

Salted chocolate toffee bars

Chocolate chip cookie pie

~gluten-free options available – please indicate upon registration~

RATE:

Early bird rate of P1950 if paid by Wednesday, November 2, P2250 after November 2.

BPI bank deposit, paypal, and credit card option available.

Sign up here!

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tacos

TACO FIESTA

WHEN: November 9, Wednesday, 10am to 1:30pm

Bring out your maracas and bandaritas in this fun cooking class! Learn how to make a slew of Mexican dishes for the ultimate vegan party. We’ll make a bunch of stuffings and condiments from scratch, you won’t know what hit you!

ON THE MENU:

Lentil walnut taco meat, Mexican soy chorizo crumbles, black beans with cilantro

Chili-roasted peppers and zucchini, cilantro lime brown rice, garden fresh veggies

Guacamole, pico de gallo, cashew / sunflower seed sour cream, nacho cheese sauce

Homemade corn tortillas (gluten-free), homemade wholewheat tortillas

~gluten-free options available – please indicate upon registration~

RATE: P1950 if prepaid by November 7 Monday, P2250 after November 7.

BPI bank deposit, paypal, and credit card option available.

Sign up here!

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A TASTE OF THE MEDITERRANEAN

WHEN: November 16, Wednesday, 10am-1:30pm

The Mediterranean diet has long been touted to be one of the healthiest diets in the world. With an emphasis on whole grains, beans, vegetables, fruit, herbs, and spices, who are we to contradict this claim? In this class, get familiar with ingredients widely used in Mediterranean cuisine and create classic dishes with even healthier twists.

ON THE MENU (gluten-free friendly):

Greek salad with soy feta

Black olive tapenade and melitzanosalata (smoky eggplant dip)

Quinoa tabbouleh

Falafels with tahini sauce

RATE: P1950 if prepaid by November 14 Monday, P2250 after November 14.

BPI bank deposit, paypal, and credit card option available.

Sign up here!

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PASTA PARTICIPLE 3.0

WHEN: November 23, Wednesday, 10am to 2pm

Pasta is a staple in Italian cuisine because it cooks quickly and fills up your appetite quite nicely. But most pasta noodles are made with refined flour (which can spike blood sugar levels) and their sauces can be quite rich and unhealthy. In this class, discover how to make healthified versions of pasta favourites without sacrificing flavour, using vegetables, soy, nuts, and herbs.

ON THE MENU:

Eggplant and mushroom lasagna with marinara and béchamel sauce

Lasagna alfredo with spinach and roasted squash

Fusilli with tomato cream sauce and Italian tempeh sausage

Spaghetti and zucchini noodles with lemony basil pea pesto

~gluten-free options available – please indicate upon registration~

RATE: P1950 if prepaid by November 21 Monday, P2250 after November 21.

BPI bank deposit, paypal, and credit card option available.

Sign up here!

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VENUE: KR Headquarters, Ayala Alabang (private location – address will be given out upon registration)

TO SIGN UP / REGISTER FOR A CLASS

TO PAY FOR A CLASS

Sign up and pay for 3 classes by November 2, Wednesday and get 10% off! 

Sign up and pay for 1 class with 2 or more friends by November 2, Wednesday, and get 10% off!

Applicable to any of our locations.

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Alabang classes in September

Hello folks! We have 3 classes scheduled in Alabang this September – all on Wednesdays.

Sign up and pay for at least 3 classes by September 1 and get 10% off! Applicable to any of our locations.

In the meantime, here’s what’s in store: (click on the image to enlarge)

september schedule

SEPTEMBER IN ALABANG

7th, Wednesday – Pasta participle 2.0, 10am-2pm

21st, Wednesday – Bodacious veggie burgers, 10am-2pm

28th, Wednesday – Taco fiesta, 10am-1:30pm

TO SIGN UP / REGISTER FOR A CLASS

TO PAY FOR A CLASS

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Makati classes in September

Hello hello! We’ve got 4 Makati classes scheduled this September – 3 Saturdays + 1 Sunday. We have 1 QC class and 3 Alabang classes, too!

Sign up and pay for at least 3 classes by September 1 and get 10% off! Applicable to any of our locations.

In the meantime, here’s what’s in store: (click on the image to enlarge)

september schedule

SEPTEMBER IN MAKATI

3rd, Saturday – Nutty desserts, 2:30-6pm

10th, Saturday – Fantastic salads 5.0: Asian edition, 9am-1pm

24th, Saturday – A taste of the Mediterranean, 9am-1pm

25th, Sunday – Pasta participle 1.0, 9-1pm

TO SIGN UP / REGISTER FOR A CLASS

TO PAY FOR A CLASS

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Alabang August classes

Hello folks! After almost a year, Alabang classes are back! We have 3 scheduled this August – all on Wednesdays.

Sign up and pay for at least 3 classes by August 3 and get 10% off! Applicable to any of our locations.

Here’s what’s in store: (click on the image to enlarge)

august

AUGUST IN ALABANG, ALL ON WEDNESDAYS

10th – Pasta participle, 10am-2pm

24th – Fantastic salads 2.0, 10am-1:30pm

31st – A taste of Thailand, 10am-2pm

TO SIGN UP / REGISTER FOR A CLASS

TO PAY FOR A CLASS

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July classes in Makati + QC

Hello, folks! We’ve got 4 classes scheduled in July. Take note they are all happening in 1 weekend.

Sign up and pay for all 4 classes by June 24 and get 15% off!

july makati qc

JULY

2, Saturday in Craft MNL, Makati

9am-1pm: D(imsum)-day

3-5pm: Juice up, smoothie down

3, Sunday in Back of the House, QC

9am-1pm: Pasta participle 2.o

2:30-6pm: Taco fiesta

TO SIGN UP / REGISTER FOR A CLASS

TO PAY FOR A CLASS

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MAKATI CLASSES

dimsum day july

Make authentic-tasting and healthy dim sum favourites from scratch in D(IMSUM)-DAY.

ON THE MENU:

Siopao

Siomai

Potstickers

Baked spring rolls

*Bonus recipe: seafood-free and homemade vegetarian oyster sauce

*This class is not gluten-free

RATE: early bird rate of P1850 if paid by June 30 Thursday, P2150 after June 30. Sign up here!

VENUE: Craft MNL, Pamana Languages Building, 926 Arnaiz Ave, Makati (check Google maps for location)

dimsum day

 

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juice makati

One of the easiest ways to eat more veggies without really thinking about it is to drink them. In this informative 2-hour workshop, learn how your current lifestyle and diet can either be toxic or detoxifying to your health, and what you can do to change it. Discover how fruits and vegetables in liquid form can balance acidity, boost your immunity, increase energy, and support healing from lifestyle diseases such as cancer, diabetes, and heart disease. Learn how to incorporate superfoods and how to make juicing and smoothie-ing an effortless daily habit. This is one of my popular classes and one I don’t repeat too often. At the end of class, you’ll know what fruit and vegetables to use depending on what type of healing you need.

MENU:

5 juices: Everyday Green, Immunity Elixir, Iron Boost / Time of the Month, Skin Tonic, Kidney Love

2-3 smoothies: Basic Green, Protein Berry Milkshake, Frozen hot chocolate

Bonus: DIY cashew milk, nice cream

RATE: P1450 if prepaid by Thursday June 30, P1750 after June 30.

Sign up here!

VENUE: Craft MNL, Pamana Languages Building, 926 Arnaiz Ave, Makati (check Google maps for location)

Juice + sun = all you need in life

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QC CLASSES

pasta 2 qc

Pasta is a staple in Italian cuisine because it cooks quickly and fills up your appetite quite nicely. But most pasta noodles are made with refined flour (which can spike blood sugar levels) and their sauces can be quite rich and unhealthy. In PASTA PARTICIPLE 2.0 class, discover how to make healthified versions of pasta favourites without sacrificing flavour, using vegetables, mushrooms, legumes, soy, nuts, herbs, and spices.

ON THE MENU:

Spaghetti bolognese

Spaghetti with veggie meatballs

Fettuccini carbonara with mushroom bacon

Mushroom ravioli (we’ll make homemade pasta dough from scratch!)

*Gluten-free options available upon request, please specify upon registration

RATE: P1950 if prepaid by June 30 Thursday, P2250 after June 30.

Sign up here!

VENUE: Back of the House, FCL Centre, 15 Xavierville Ave, Loyola Heights, QC (check Google maps for location)

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taco party qc

Bring out your maracas and bandaritas in this fun cooking class! In TACO FIESTA, learn how to make a slew of Mexican dishes for the ultimate vegan party. We’ll make a bunch of stuffings and condiments from scratch, you won’t know what hit you!

ON THE MENU:

Lentil walnut taco meat, mexican soy chorizo crumbles, black beans with cilantro

Chili-roasted peppers and zucchini, cilantro lime brown rice, garden fresh veggies

Guacamole, pico de gallo, cashew sour cream, nacho cheese sauce

Homemade corn tortillas (gluten-free), homemade wholewheat tortillas

~gluten-free options available – please indicate upon registration~

RATE: P1950 if prepaid by June 30 Thursday, P2250 if paid after June 30.

Sign up here!

VENUE: Back of the House, FCL Centre, 15 Xavierville Ave, Loyola Heights, QC (check Google maps for location)

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TO SIGN UP / REGISTER FOR A CLASS

TO PAY FOR A CLASS

Sign up and pay for all 4 classes by June 24 and get 15% off!

MORE DETAILS:

General info / FAQ’s on classes

Cancellation policy

Check here and here for photos of past classes! (Facebook)

We are also on Instagram!

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June classes in Makati

We have 4 classes in Makati in June! All on weekends. Sign up and pay for all 4 classes by May 31 and get 10% off! 

june makati

JUNE

4, Sat – Chocoholics anonymous 2.0, 2:30-6pm

11, Sat – A taste of Thailand (NEW!), 9am-1pm

12, Sun – Pasta participle 1.0 (9am-1pm)

18, Sat – Fantastic salads 4.0

TO SIGN UP / REGISTER FOR A CLASS:

Fill up this form

or

Email: info@kitchenrevolution.ph

or

Text / iMessage / Viber / Whatsapp: +63917.894.5086

**mention which class you’d like to sign up for, how many slots, and if you have any food intolerances / allergies such as gluten, soy, nuts, etc**

TO PAY FOR A CLASS:

Pay the early bird rate by depositing to BPI CA # 1760-010231 under the name Kitchen Revolution

Paypal / credit card option available, please inquire!

Pay the regular rate by cash or check on the day of class

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chocoholics 3.0

In CHOCOHOLICS ANONYMOUS 2.0 pastry class, learn how to make more healthful, dairy-free, egg-free, and cholesterol-free variations of well-loved chocolatey desserts.

WHEN: June 4, Saturday, 2:30-6pm

ON THE MENU:

Chocolate-coated caramel truffles
Chocolate ice cream with thick fudge sauce
Salted chocolate toffee bars
Chocolate chip cookie pie

~gluten-free options available – please indicate upon registration~

RATE:
Early bird rate of P1850 if paid by Thursday June 2, P2150 after June 2.

Paypal / credit card option available, please inquire. Sign up here!

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thailand makati

Transport your tastebuds in this new A TASTE OF THAILAND cooking class! Learn how to make authentic Thai dishes full of sweet, sour, salty, and spicy flavours using wholesome vegetarian ingredients.

WHEN: June 11, Saturday, 9am to 1pm

ON THE MENU:

Pomelo salad

Tofu with satay sauce

Pad Thai

Mango with sticky purple rice

~gluten-free options available – please indicate upon registration~

RATE:
Early bird rate of P1850 if paid by Thursday June 9, P2150 after June 9.

Paypal / credit card option available, please inquire. Sign up here!

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PASTA 1

Pasta is a staple in Italian cuisine because it cooks quickly and fills up your appetite quite nicely. But most pasta noodles are made with refined flour (which can spike blood sugar levels) and their sauces can be quite rich and unhealthy. In PASTA PARTICIPLE 1.0, discover how to make healthified versions of pasta favourites without sacrificing flavour, using vegetables, legumes, nuts, and herbs.

WHEN: June 12, Sunday, 9am to 1pm

ON THE MENU:

Broccoli mac and cheese

Sicilian-style spaghetti with pan-roasted cauliflower and almonds

Spinach and tofu cheese cannelloni

Fettucini with herb roasted vegetables

~gluten-free options available – please indicate upon registration~

RATE: P1850 if prepaid by June 9 Thursday, P2150 after June 9.

Paypal / credit card option available, please inquire. Sign up here!

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salads 4.0

In FANTASTIC SALADS 4.0 class, learn how to make 4 beautiful, nutrient-dense, and immune-boosting salads that will knock your tastebuds off. You’ll get familiar with different vegetables, fruit, grains, beans, herbs, spices, and seeds that you can use to create the salads of your dreams.

WHEN: June 18, Saturday, 9am to 1pm

ON THE MENU:

Waldorf salad with sea salt candied walnuts

Thai crunch salad with peanut dressing

Ranch salad

Mediterranean chickpea and quinoa salad

~gluten-free options available – please indicate upon registration~

RATE: early bird rate of P1850 if paid by June 16 Thursday, P2150 after June 16.

Paypal / credit card option available, please inquire. Sign up here!

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TO SIGN UP / REGISTER FOR A CLASS:

Fill up this form

or

Email: info@kitchenrevolution.ph

or

Text / iMessage / Viber / Whatsapp: +63917.894.5086

**mention which class you’d like to sign up for, how many slots, and if you have any food intolerances / allergies such as gluten, soy, nuts**

TO PAY FOR A CLASS:

Pay the early bird rate by depositing to BPI CA # 1760-010231 under the name Kitchen Revolution

Pay the regular rate by cash or check on the day of class

Paypal option available through www.craftmnl.com

Sign up and pay for all 4 classes by May 31 and get 10% off! 

MORE DETAILS:

General info / FAQ’s on classes

How to pay for a class

Cancellation policy

Check here and here for photos of past classes! (Facebook)

We are also on Instagram!

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Filed under Classes, In Makati, Schedules