Makati cooking classes this July

This month’s Alabang class schedule is here!

5 classes this month, woot!

JULY, all weekends

18, Sat – D(imsum)-day, 9am-1pm, at Craft MNL

19, Sun – Creamy, dreamy desserts, 10am-2pm, at Craft MNL

25, Sat – Juice up, smoothie down workshop, 9:30-11:30am, at Craft MNL

25, Sat – Pasta participle 2.0, 2-6pm, at Craft MNL

26, Sun – Mushroom cookery 2.0, 2-6pm, at Kismet Cafe

*gluten-free options available upon request – please indicate in registration via email or text (details in our contact page or scroll down).

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dimsum day 071815

Make authentic-tasting and healthy dim sum favourites from scratch in D-DAY.

ON THE MENU:
Siopao
Siomai
Potstickers
Baked spring rolls
*bonus recipe: seafood-free and homemade vegetarian oyster sauce
RATE: early bird rate of P1850 if paid by July 16 Thursday, P2150 after July 16. (prepaying details here)
dimsum day
*****

creamy desserts

Get dairy out of your life and still indulge in lusciously decadent desserts! Come to CREAMY, DREAMY DESSERTS baking class and learn the secrets behind making cream-based, low-glycemic and cholesterol-free sweet treats sans dairy.

ON THE MENU:

Mango crepe with homemade vanilla ice cream (no ice cream machine needed!)

Banana trifle with passionfruit cream

Cashew cheesecake

Pana cotta with berry coulis

RATE: P1850 if prepaid by July 16, P2150 after July 16. 

VENUE: Craft MNL Workshop

Unit 302, Pamana-Languages Building, 926 Arnaiz Ave / Pasay Rd, Makati (check google maps here)

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juice

In JUICE UP, SMOOTHIE DOWN workshop, learn how your current lifestyle and diet can either be toxic or detoxifying to your health, and what you can do to change it. Discover how fruits and vegetables in liquid form can balance acidity, boost your immunity, increase energy, and support healing from lifestyle diseases such as cancer, diabetes, and heart disease.Learn how to incorporate superfoods, too!

This is one of my popular classes and one I don’t repeat too often. At the end of class, you’ll know what fruit and vegetables to use depending on what type of healing you need

ON THE MENU:

5 juices – Everyday Green, Immunity Elixir, Iron Boost / Time of the Month, Skin Tonic, Kidney Love

2-3 smoothies – Basic Green, Strawberry Protein Milkshake

RATE: P1250 if prepaid by Thursday July 23, P1500 after July 23

VENUE: Craft MNL Workshop

Unit 302, Pamana-Languages Building, 926 Arnaiz Ave / Pasay Rd, Makati (check google maps here)

Juice + sun = all you need in life

*****

pasta 2

Pasta is a staple in Italian cuisine because it cooks quickly and fills up your appetite quite nicely. But most pasta noodles are made with refined flour (which can spike blood sugar levels) and their sauces can be quite rich and unhealthy. In PASTA PARTICIPLE 2.0 class, discover how to make healthified versions of pasta favourites without sacrificing flavour, using vegetables, legumes, nuts, and herbs. Gluten-free options are available, please specify upon registration.

ON THE MENU:

Spaghetti bolognese

Spaghetti with veggie meatballs

Fettuccini carbonara

Mushroom ravioli (we’ll make homemade gluten-free and whole wheat pasta dough from scratch!)

RATE: P1850 if prepaid by July 23 Thursday, P2150 after July 23  (prepaying details here)

VENUE: Craft MNL Workshop

Unit 302, Pamana-Languages Building, 926 Arnaiz Ave / Pasay Rd, Makati (check google maps here)

photo-23

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mushroom cookery kismet

IN MUSHROOM COOKERY 2.0, you’ll learn how to cook healthy, mushroom-based, vegetarian versions of well-loved dishes. Mushrooms are actually a fungi – not a vegetable – and known as the “meat” of the vegetarian world. Not only are they delicious, mushrooms are high in protein, iron, and B vitamins, low in calories, actually help lower cholesterol, and eliminate toxins from the body. They are a rich source of glutamic acid (natural MSG) and so enhance the flavour of any savoury food.

ON THE MENU:

Cream of mushroom soup

Bruschetta with truffle cream cheese, mushroom bacon, and caramelized onion

Mushroom salpicao

Tofu mushroom sisig with homemade egg-free mayonnaise

RATE: P1850 if prepaid by July 23 Thursday, P2150 after July 23 Thursday(prepaying details here)

VENUE: Kismet Cafe

G/F MBA Building, 5022 P. Burgos St. corner Kalayaan Ave., Makati (entrance is on Kalayaan)

photo1-6

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To sign up and get more class details, text 0917-894-5086 or email info@kitchenrevolution.ph.
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3 Comments

Filed under Classes, In Makati, Schedules

3 responses to “Makati cooking classes this July

  1. Hi Marie,

    I am going to take the Dimsum class!

    Will let you know when I’ve made the payment. Thanks.

    Sent from my iPhone

    >

  2. No more slots left? 😦

    Sent from my iPhone

    >

    • kitchenrevolution

      Hi May I know who this is? Please communicate with me directly through email info@kitchenrevolution.ph. I just saw your July 8 comment!

      I might have a slot available, it depends if one who tentatively signed up will confirm or not.

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