Glorious holiday cooking class in QC this Saturday

What’s that, you say? You don’t want to keel over from a heart attack from traditional Noche Buena but you still want amazing food ’round the holidays? Get meat-free holiday cooking this Saturday in Pino Kitchen-Studio, QC. Discover how to make an herbed cashew cream cheese that tastes as bodacious as the dairy thing. Get seriously stuffed with a vegetarian sausage stuffing, and mushroom gravy that will make you sing. All these get married in a tofu roast. And, if you miss leche flan but don’t want clogged arteries, well you’ll learn how to make a glorious dairy-free, cholesterol-free version too. With caramel, natch. Sign up!

(check out the original post on this class here).



Filed under Classes, Friends of the revolution, in Quezon City, Schedules

2 responses to “Glorious holiday cooking class in QC this Saturday

  1. Chloe Neri

    good am miss gonzalez . i am looking forward to joining your cooking classes after summer. .will you be having one in Quezon City. Thank you.. I liked the salad that you made paolo abrera.

    • kitchenrevolution

      Hi Chloe, I’m glad! No planned classes in QC yet but I will be holding summer classes in Alabang on Wednesdays and Saturdays and in Makati on Sundays. Cooking classes for kids on Tuesdays and Thursdays in Alabang 🙂

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